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Ingredientes

Cost per recipe $4.93 view details

Direcciones

  1. Puree all the ingredients, then pass through a strainer to remove the seeds.
  2. This recipe yields 2 c..
  3. Yield: 2 c.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 373g
Calories 389  
Calories from Fat 14 4%
Total Fat 1.68g 2%
Saturated Fat 0.07g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 6mg 0%
Potassium 439mg 13%
Total Carbs 96.28g 26%
Dietary Fiber 15.5g 52%
Sugars 75.51g 50%
Protein 2.95g 5%
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