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Ravioli With Pumpkin ( Ravioli Di Zucca E Mascarpone ) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 x quantity fresh pasta (qv)

Â Â semolina flour for dusting

Â Â sea salt and freshly grnd black pepper

1 x dry chilli crumbled

1/2 x nutmeg freshly grated

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 kg ripe deep yellow pumpkin whole or possibly 1 large slice skin on	7.05 oz	$0.15 per ounce	$1.06
2 Tbsp. extra virgin olive oil	5/8 teaspoon	$5.99 per 16 fluid ounces	$0.04
50 gm butter	5 g	$3.99 per 16 ounces	$0.04
1 lrg red onion peeled and finely minced	0.1 onion	$0.99 per pound	$0.03
2 clv garlic peeled and minced	0.2 garlic garlic	$4.00 per pound	$0.01
1 bn fresh marjoram	0.1 bunch	$6.49 per 1/3 ounces	$2.08
500 gm mascarpone	50 g	n/a
150 gm parmesan freshly grated	15 g	n/a
Total per Serving			$3.25
Total Recipe			$32.53