Receta Recipe of the Week - Shrimp and Grits
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 501g | |
Calories 241 | |
Calories from Fat 46 | 19% |
Total Fat 5.28g | 7% |
Saturated Fat 2.79g | 11% |
Trans Fat 0.0g | |
Cholesterol 20mg | 7% |
Sodium 241mg | 10% |
Potassium 1696mg | 48% |
Total Carbs 17.5g | 5% |
Dietary Fiber 7.0g | 23% |
Sugars 4.54g | 3% |
Protein 9.21g | 15% |