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Recipe: Southern Creamed Corn
by
Linda Percell
Calificación: 4.0
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.%3C/p%3E%3Cp%3EIn%20a%20small%20bowl%20whisk%20together%20the%20sugar,%20flour%20and%20cayenne.%3C/p%3E%3Cp%3EPlace%20the%20frozen%20corn%20in%20a%20large%20bowl.%20Sprinkle%20the%20sugar%20mixture%20over%20the%20corn%20and%20toss%20to%20coat%20evenly.%3C/p%3E%3Cp%3EAdd%20the%20heavy%20cream%20and%20water%20to%20the%20corn%20mixture%20and%20stir%20until%20well%20combined.%3C/p%3E%3Cp%3EAdd%20the%20corn%20mixture%20to%20the%20hot%20skillet%20with%20the%20bacon%20grease%20in%20it.%3C/p%3E%3Cp%3EHeat%20until%20mixture%20bubbles,%20stirring%20occasionally.%3C/p%3E%3Cp%3EReduce%20heat%20to%20medium%20low%20and%20cook%20until%20the%20mixture%20is%20thick%20and%20creamy%20(about%2030%20minutes).%3C/p%3E%3Cp%3EStir%20in%20butter%20and%20chopped%20bacon.%3C/p%3E%3Cp%3EAdd%20salt%20and%20pepper%20to%20taste%20and%20any%20additional%20cayenne%20you%20feel%20necessary.%3C/p%3E){kind=link}