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Receta Red Velvet Roll Cake with White Chocolate-Cream Cheese Filling

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Raciónes: 12

Ingredientes

  • 1 cup + 2 tablespoons all-purpose flour
  • 2 tablespoons unsweetened cocoa powder
  • ½ teaspoon baking soda
  • Pinch of salt
  • ½ cup buttermilk
  • 1 teaspoon vanilla extract
  • 1 teaspoon white vinegar
  • ½ cup unsalted butter, at room temperature
  • ¾ cup granulated sugar
  • 1 egg
  • 2 tablespoons liquid red food coloring
  • For the White Chocolate-Cream Cheese Filling:
  • 8 ounces cream cheese, at room temperature
  • 4 ounces white chocolate, melted and cooled to room temperature
  • 4 tablespoons unsalted butter, at room temperature
  • ½ cup powdered sugar, sifted

Nutrition Facts

Amount Per Serving %DV
Serving Size 87g
Recipe makes 12 servings
Calories 342  
Calories from Fat 191 56%
Total Fat 21.67g 27%
Saturated Fat 12.96g 52%
Trans Fat 0.0g  
Cholesterol 69mg 23%
Sodium 152mg 6%
Potassium 91mg 3%
Total Carbs 33.86g 9%
Dietary Fiber 0.5g 2%
Sugars 24.17g 16%
Protein 3.97g 6%
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