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Raciónes: 10

Ingredientes

Cost per serving $0.89 view details

Direcciones

  1. Roll cracker crumbs very fine with rolling pin. Mix the cracker crumbs with the powdered sugar in pie plate, add in butter and mix together well (use your hands). Press the mix firmly into the pie plate about 1/4 inch from the edges of the plate. Put the pie shell into the refrigerator to hard.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 120g
Recipe makes 10 servings
Calories 296  
Calories from Fat 134 45%
Total Fat 15.13g 19%
Saturated Fat 7.77g 31%
Trans Fat 0.0g  
Cholesterol 33mg 11%
Sodium 303mg 13%
Potassium 107mg 3%
Total Carbs 38.09g 10%
Dietary Fiber 2.8g 9%
Sugars 17.17g 11%
Protein 2.99g 5%
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