| 1 lrg Egg, beaten |
0.08 egg |
$2.53 per 12 items
|
$0.02 |
| 1/2 c. Barbecue sauce, or possibly catsup |
2 teaspoons |
$1.50 per 18 ounces
|
$0.03 |
| 1 1/2 Tbsp. Worcestershire sauce |
3/8 teaspoon |
$5.29 per 10 fluid ounces
|
$0.03 |
| 1 c. Soft bread crumbs |
1 tablespoon |
$1.79 per 15 ounces
|
$0.04 |
| 1/2 c. Onion, finely minced |
2 teaspoons |
$0.79 per pound
|
$0.01 |
| 2 1/2 x Serrano peppers, seeded, finely minced |
0.21 serrano peppers |
$1.99 per pound
|
$0.01 |
| 1 tsp Dry oregano, crushed |
0.08 teaspoon |
$3.89 per 3/4 ounces
|
$0.02 |
| 1 1/4 lb Lean grnd beef |
1 2/3 oz |
$3.99 per pound
|
$0.42 |
| 12 slc Bread |
1 slice |
$4.00 per 15 ounces
|
$0.38 |
| 30 slc Pickle, thin, lengthwise |
2 1/2 slice |
n/a
|
|
| Arugula or possibly other leafy greens |
0.08 arugula |
$2.92 per ounce
|
$0.02 |
| Total per Serving |
$0.96 |
| Total Recipe |
$11.53 |
Suggestions?