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Roast Black Bear - Recipe Cost

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3 lb Bear roast - (to 4 lbs) all fat removed,
1/2 tsp Freshly-grnd black pepper
4 x Beef extract cubes
Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. Flour seasoned with 1 tablespoon
$2.99 per 5 pounds
$0.01
1 tsp Salt and 1/8 teaspoon
$2.91 per 16 ounces
$0.00
4 Tbsp. Sweet butter - (to 8 tbspns) 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
4 c. Boiling water 1/2 cup
n/a
 
1 x Garlic clove chopped 1/8 garlic cloves
$4.00 per pound
$0.00
1 x Onion minced 1/8 onion
$0.79 per pound
$0.02
2 x Celery ribs minced 1/4 celery
$1.99 per pound
$0.04
1 sm Dry red pepper 1/8 pepper
$3.29 per pound
$0.07
1 sm Bay leaf 1/8 bay leaf
$3.59 per 2 ounces
$0.53
1 pch Dry rosemary 1/8 pinch
$2.59 per 1 1/4 ounces
$0.00
2 Tbsp. Catsup 3/4 teaspoon
$4.39 per 32 ounces
$0.02
2 Tbsp. Worcestershire sauce 3/4 teaspoon
$5.29 per 10 fluid ounces
$0.07
1/2 tsp Celery seeds 0.06 teaspoon
$6.39 per 7/8 ounces
$0.03
1/2 tsp Dry mustard 0.06 teaspoon
$2.69 per 8 ounces
$0.00
2 Tbsp. Tart marmalade 3/4 teaspoon
$4.89 per 18 ounces
$0.05
Total per Serving $0.91
Total Recipe $7.29
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