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Roast Pork With Mushroom Butter Sauce& Stuffing - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 c. finely minced fresh shitake, oyster or possibly morel mushrooms	2 tablespoons	$4.99 per 4 ounces	$0.65
2 c. finely minced leeks	2 tablespoons	$1.88 per pound	$0.06
1/4 c. butter & 1/4 c. white dry wine	1 teaspoon	$3.99 per 16 ounces	$0.04
3/4 c. soft bread crumbs	1 tablespoon	$1.79 per 15 ounces	$0.03
1/2 c. minced water chestnuts	2 teaspoons	$1.49 per 8 ounces	$0.06
1/2 c. shredded carrot	2 teaspoons	$1.49 per pound	$0.02
1/4 teaspoon salt	0.02 teaspoon	$2.91 per 16 ounces	$0.00
1/8 T pepper	0.01 teaspoon	$7.99 per 16 ounces	$0.00
1 (4-5 pound) pork loin center rib roast, backbone loosened (8 ribs)	6 oz	$4.49 per pound	$1.68
Total per Serving			$2.55
Total Recipe			$30.62