Receta Roasted Mushroom and Gruyere Toasts
Ingredientes
- 16 oz Baby Bella mushrooms, sliced
- 1 tablespoon olive oil
- 1 teaspoon chopped fresh thyme
- Kosher salt and freshly ground black pepper, to taste
- 1/2 loaf crusty bread, cut into slices (we used a whole grain loaf)
- 1 clove garlic
- 1 1/2 cups shredded Gruyere cheese
- Extra thyme, for garnish, if desired
View Full Recipe at Two Peas and Their Pod
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 154g | |
Recipe makes 4 servings | |
Calories 227 | |
Calories from Fat 147 | 65% |
Total Fat 16.7g | 21% |
Saturated Fat 8.16g | 33% |
Trans Fat 0.0g | |
Cholesterol 45mg | 15% |
Sodium 143mg | 6% |
Potassium 569mg | 16% |
Total Carbs 5.97g | 2% |
Dietary Fiber 1.7g | 6% |
Sugars 2.13g | 1% |
Protein 14.87g | 24% |