Emprimir
Correo Electrónico
 |
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 327g | |
| Calories 605 | |
| Calories from Fat 363 | 60% |
| Total Fat 41.04g | 51% |
| Saturated Fat 3.1g | 12% |
| Trans Fat 1.05g | |
| Cholesterol 0mg | 0% |
| Sodium 156mg | 7% |
| Potassium 976mg | 28% |
| Total Carbs 57.19g | 15% |
| Dietary Fiber 8.9g | 30% |
| Sugars 11.9g | 8% |
| Protein 4.56g | 7% |
%20inspired%20me%20to%20grow%20my%20recipe%20repertoire%20minus%20the%20marshmallows,%20and%20has%20made%20these%20beauties%20a%20family%20favorite.%3C/p%3E%3Cp%3EAnd%20so%20it's%20fitting%20that%20today,%20as%20I%20introduce%20to%20you%20the%20new%20C.L.U.E%20(Cook,%20Learn,%20Undertake,%20Eat)%20Society,%20made%20up%20of%20some%20of%20my%20all%20time%20favorite%20food%20bloggers,%20we%20choose%20sweet%20potatoes%20for%20our%20post.%3C/p%3E%3Cp%3EThe%20C.L.U.E%20Society%20will%20be%20posting%20once%20per%20month%20with%20a%20themed%20assignment.%20%20Each%20month%20we%20receive%20a%20fellow%20blogger%20and%20a%20theme%20-%20we%20don't%20tell%20the%20blogger%20we%20are%20perusing%20their%20posts%20-%20and%20then%20on%20the%20assigned%20posting%20day%20(2nd%20Wednesday%20of%20the%20month)%20we%20all%20reveal%20our%20assignments%20and%20the%20recipe%20we've%20chosen%20to%20recreate.%3C/p%3E%3Cp%3EThis%20month's%20assignment%20was%20to%20find%20%22food%20you'd%20love%20to%20see%20on%20your%20Thanksgiving%20table%22%20and%20my%20assigned%20blog%20is%20Lea%20Ann,%20from%20Cooking%20on%20the%20Ranch.%3C/p%3E%3Cp%3EBased%20in%20Highland's%20Ranch,%20south%20of%20Denver,%20Colorado,%20Lea%20Ann%20brings%20recipes%20reflecting%20the%20west,%20but%20what%20inspired%20me%20the%20most%20is%20her%20love%20of%20the%20grill.%3C/p%3E%3Cp%3EA%20grilling%20girl%20myself,%20my%20backyard%20San%20Diego%20grill%20fires%20up%20several%20times%20a%20week%20for%20everything%20from%20veggies%20and%20pizza%20to%20occasional%20chicken%20and%20kabobs.%20%20I've%20even%20been%20known%20to%20bake%20a%20treat%20or%20two%20out%20there%20when%20my%20oven%20was%20on%20the%20fritz%20with%20a%20good%20amount%20of%20success.%3C/p%3E%3Cp%3EPerusing%20Lea%20Ann's%20blog%20these%20sweet%20potatoes%20jumped%20out.%20%20We've%20served%20Southwest%20Thanksgivings%20in%20the%20past,%20and%20these%20Southwest%20inspired%20potatoes%20include%20ingredients%20on%20my%20all%20time%20favorite%20list.%20%20Lime,%20cilantro%20and%20sweet%20potatoes%20all%20in%20one%20place??%20%20Yes%20please!%3C/p%3E%3Cp%3EHowever,%20mentioning%20the%20post%20to%20another%20friend,%20her%20comment%20of%20%22Oh,%20that%20sounds%20fabulous!%20%20If%20only%20we%20had%20a%20grill...%20I%20wish%20I%20could%20do%20them%20in%20the%20oven.%22,%20motivated%20me%20to%20move%20these%20guys%20into%20the%20house,%20and%20with%20buckets%20of%20snow%20currently%20being%20dropped%20across%20the%20country%20(even%20though%20it's%20still%2070%C2%BA%20here...),%20the%20oven%20seemed%20a%20good%20choice%20for%20today.%3C/p%3E%3Cp%3EPerfect%20as%20a%20Thanksgiving%20side%20dish%20or%20even%20as%20a%20plater%20on%20your%20appetizer%20table,%20Lea%20Ann%20has%20a%20hit%20here%20that%20you'll%20be%20loving%20all%20year%20round.%20%20So%20happy%20to%20meet%20you%20Lea%20Ann,%20thanks%20for%20this%20keeper%20of%20a%20recipe!%3C/p%3E%3Cp%3ENow%20won't%20you%20join%20me%20as%20we%20travel%20around%20the%20country%20with%20the%20rest%20Inaugural%20Members%20of%20the%3C/p%3E%3Cp%3EC.L.U.E%20Society!%3C/p%3E%3Cp%3ELiz%20from%20That%20Skinny%20Chick%20Can%20Bake%3C/p%3E%3Cp%3EKate%20from%20Kate's%20Kitchen%3C/p%3E%3Cp%3EChristiane%20from%20The%20Mom%20Chef%3C/p%3E%3Cp%3EDebra%20from%20Eliots%20Eats%3C/p%3E%3Cp%3ELisa%20from%20Authentic%20Suburban%20Gourmet%3C/p%3E%3Cp%3ERamona%20from%20Curry%20and%20Comfort%3C/p%3E%3Cp%3EJanet%20from%20From%20Cupcakes%20to%20Caviar%3C/p%3E%3Cp%3EChristy%20from%20Culinary%20Diva%3C/p%3E%3Cp%3EAlice%20from%20A%20Mama%20Baby%20and%20Shar-pei%20in%20the%20Kitchen%3C/p%3E%3Cp%3EAzmina%20from%20Lawyer%20Loves%20Lunch%3C/p%3E%3Cp%3EKelli%20from%20Kellis%20Kitchen%3C/p%3E%3Cp%3EKim%20from%20Liv%20Life%3C/p%3E%3Cp%3ESusan%20from%20Create%20Amazing%20Meals%3C/p%3E%3Cp%3EAly%20from%20Cooking%20in%20Stilettos%3C/p%3E%3Cp%3ELea%20Ann%20from%20Cooking%20on%20the%20Ranch%3C/p%3E%3Cp%3EKathy%20from%20Bakeaway%20With%20Me%3C/p%3E%3Cp%3EAnna%20from%20Anna%20Dishes%3C/p%3E%3Cp%3EStacy%20from%20Food%20Lust%20People%20Love%3C/p%3E%3Cp%3EMany%20thanks%20to%20Liz,%20Kate%20and%20Christiane%20for%20the%20time%20you've%20put%20into%20this%20event%20to%20make%20it%20run%20so%20smoothly%20for%20the%20rest%20of%20us!%3C/p%3E%3Cp%3ERoasted%20or%20Grilled%20Sweet%20Potatoes%20with%20Cilantro%20and%20Lime%3C/p%3E%3Cp%3ETender%20and%20tasty,%20these%20potato%20rounds%20work%20beautifully%20as%20a%20side%20dish%20or%20even%20as%20a%20light%20appetizer.%20%20We've%20brought%20an%20indoor%20roasted%20version,%20but%20Lea%20Ann's%20grilled%20version%20will%20be%20one%20you%20want%20to%20remember%20for%20warmer%20seasons!%3C/p%3E%3Cp%3EAdapted%20from%20Bobby%20Flay%20and%20Cooking%20on%20the%20Ranch%20(Get%20the%20grilled%20version%20here!)%3C/p%3E%3Cp%3EPreheat%20oven%20to%20400%C2%BA.%3C/p%3E%3Cp%3EIn%20a%20medium%20bowl%20combine%20the%20lime%20zest,%20oil,%20%20and%20cayenne.%20%20Give%20it%20a%20good%20whisk%20to%20combine.%20%20Drop%20the%20slice%20sweet%20potato%20rounds%20into%20the%20oil%20and%20toss%20to%20coat.%20%20Arrange%20rounds%20on%20a%20baking%20sheet%20lined%20with%20parchment%20or%20a%20silicone%20mat,%20do%20not%20overlap%20potatoes.%3C/p%3E%3Cp%3EPlace%20the%20baking%20sheet%20(or%20two)%20into%20the%20oven%20and%20roast%20the%20potatoes%20for%20about%2015%20minutes.%20%20At%2015%20minutes%20remove%20the%20pan%20from%20the%20oven%20and%20flip%20each%20round.%20%20Return%20to%20the%20oven%20for%205-10%20minutes,%20or%20until%20potatoes%20are%20tender.%3C/p%3E%3Cp%3ERemove%20from%20the%20oven%20and%20sprinkle%20with%20salt%20and%20pepper%20to%20taste,%20then%20garnish%20with%20chopped%20cilantro.%20%20Arrange%20on%20a%20serving%20plate%20and%20serve.%3C/p%3E){kind=link}