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Rossolye (Estonian Vinaigrette With Herring And Beets) - Recipe Cost

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1 lb (about 3 medium) boiled potatoes, peeled and cut into 1/4 inch dice
Ingredients Per Serving Qty Common Price Price per Serving
3 tsp powdered mustard 1/2 teaspoon
$2.69 per 8 ounces
$0.03
1 1/4 tsp sugar 0.21 teaspoon
$1.44 per pound
$0.00
2 Tbsp. hot water 1 teaspoon
n/a
 
1 c. lowfat sour cream 2 tablespoons
$2.65 per 16 ounces
$0.22
2 x hard-boiled Large eggs, finely minced 1/3 eggs
$2.53 per 12 items
$0.07
2 lrg or possibly 4 small boiled and peeled fresh beets, or possibly canned beets, cut into 1/4-inch dice. 2/3 beets
$3.29 per pound
$0.40
Total per Serving $0.72
Total Recipe $4.34
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