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Ingredientes
- 1 large tomato, seeded and finely diced
- hand full of basil leaves (I took about 20 since basil is in abundance in the garden)
- 1 small clove garlic, minced
- 1 tsp olive oil
- 1 tsp balsamic vinegar
- pinch sea salt
- Pumpernickel loaf sliced 1/2" thick
- olive oil
View Full Recipe at The Haggis and The Herring
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 204g | |
| Calories 143 | |
| Calories from Fat 50 | 35% |
| Total Fat 5.65g | 7% |
| Saturated Fat 0.79g | 3% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 340mg | 14% |
| Potassium 463mg | 13% |
| Total Carbs 20.61g | 5% |
| Dietary Fiber 3.7g | 12% |
| Sugars 5.31g | 4% |
| Protein 3.91g | 6% |
