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Ruth Epstein's Nesselrode Pudding/Pie - Recipe Cost

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1 x & 1/2 c heavy (whipping) cream
2 c. Nesselrode liquid removed (recipe preceeds)
1 x baked 9" pie shell
Ingredients Per Recipe Qty Common Price Price per Recipe
1 tsp unflavored gelatin (1 envelope) 1 tsp
n/a
 
3 tsp dark rum 3 tsp
$0.35 per fluid ounce
$0.17
1 tsp cool water 1 tsp
n/a
 
1/2 c. lowfat milk 1/2 cup
$3.99 per gallon
$0.12
1 pch salt 1 pinch
$2.91 per 16 ounces
$0.00
1/4 c. plus 2 Tablespoons sugar 3/4 cup
$1.44 per pound
$0.48
2 x Large eggs separated 2 eggs
$2.53 per 12 items
$0.42
1 ounce grated semisweet chocolate for garnish 1 oz
$3.49 per 11 1/2 ounces
$0.30
Total Recipe $1.50
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