| 2 Cups all-purpose flour |
1 tablespoon |
$2.99 per 5 pounds
|
$0.01 |
| 2 Cups graham cracker crumbs |
1 tablespoon |
$2.25 per 14 3/8 ounces
|
$0.11 |
| 1 tsp. baking powder |
0.04 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
| 1/4 tsp. salt |
0.01 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 2 sticks unsalted butter ( room temperature ) |
0.08 stick |
$3.99 per 16 ounces
|
$0.08 |
| 1 1/2 Cups packed light brown sugar |
1 tablespoon |
$2.79 per 2 pounds
|
$0.04 |
| 2 large eggs, beaten |
0.08 eggs |
$2.53 per 12 items
|
$0.02 |
| 2 Cups marshmallow topping ( such as Marshmallow Fluff ) |
1 tablespoon |
$2.69 per 7 ounces
|
$0.27 |
| 2 cups chocolate chips ( milk or semisweet chocolate or mixture of both) |
1 tablespoon |
$2.29 per 11 1/2 ounces
|
$0.10 |
| Total per Serving |
$0.63 |
| Total Recipe |
$15.19 |
Suggestions?