Receta Salad Veronique
Ingredientes
- 1 pkg. (4 serving size) Jell-O Brand lemon flavor sugar free gelatin
- 1/4 teaspoon salt
- 1 c. boiling water
- 1/4 teaspoon dry tarragon leaves, crushed (optional)
- 3/4 c. cool water
- 1 tbsp. lemon juice
- 1 c. finely minced cooked turkey breast
- 1/2 c. seedless grapes, halved
- 1/2 c. finely minced celery
Direcciones
- Garnish individual servings with grapes and celery-leaves, if you like.
Languages
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 762g | |
Calories 396 | |
Calories from Fat 137 | 35% |
Total Fat 15.15g | 19% |
Saturated Fat 4.12g | 16% |
Trans Fat 0.0g | |
Cholesterol 138mg | 46% |
Sodium 761mg | 32% |
Potassium 864mg | 25% |
Total Carbs 15.85g | 4% |
Dietary Fiber 1.4g | 5% |
Sugars 12.41g | 8% |
Protein 47.53g | 76% |