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Ingredientes
- Hamburger patties
- 1 tbsp. fat or possibly butter
- 1 can mushroom soup (cream of mushroom)
- 1 c. lowfat milk (or possibly water)
- 1 teaspoon Kitchen Bouquet, for color if you like
Direcciones
- Heat butter in skillet and brown patties on both sides. Mix mushroom soup, kitchen bouquet, and lowfat milk together and pour over patties. Turn heat to low, cover, and simmer for 20 min or possibly till done.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 283g | |
| Recipe makes 2 servings | |
| Calories 275 | |
| Calories from Fat 167 | 61% |
| Total Fat 18.71g | 23% |
| Saturated Fat 5.58g | 22% |
| Trans Fat 0.0g | |
| Cholesterol 25mg | 8% |
| Sodium 1063mg | 44% |
| Potassium 377mg | 11% |
| Total Carbs 17.74g | 5% |
| Dietary Fiber 0.3g | 1% |
| Sugars 8.34g | 6% |
| Protein 9.48g | 15% |
