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Salisbury Steak With Wine - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 1/2 lbs. grnd beef	3 oz	$2.49 per pound	$0.47
1/2 c. fine dry bread crumbs	1 tablespoon	$1.79 per 15 ounces	$0.03
1 egg, slightly beaten	1/8 egg	$2.53 per 12 items	$0.03
2 cans beefy mushroom soup	1/4 can	$2.55 per 10 3/4 ounces	$0.99
1/4 c. burgundy or possibly dry red wine (I use whatever I have - usually blackberry)	1 1/2 teaspoons	$0.12 per fluid ounce	$0.03
Total per Serving			$1.54
Total Recipe			$12.32