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Salmon Baked In Puff Pastry With Truffles - Recipe Cost

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    (cut from center of a side of salmon)
    Salt to taste
    Freshly-grnd black pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
1 lb defrosted puff pastry 2 2/3 oz
$6.39 per 17 1/3 ounces
$0.98
2 1/2 lb salmon fillet boned, skinned 6 2/3 oz
$6.99 per pound
$2.91
2 Tbsp. minced flat-leaf parsley 1 teaspoon
$1.09 per cup
$0.02
1 ounce sliced black truffles 1/6 oz
n/a
 
3 x hard-boiled Large eggs minced 1/2 eggs
$2.53 per 12 items
$0.11
1 x egg beaten 1/6 egg
$2.53 per 12 items
$0.04
2 bn watercress for garnish 1/3 bunch
n/a
 
Total per Serving $4.06
Total Recipe $24.36
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