Receta Salmon Cakes
Ingredientes
- 1 can pink salmon
- 1 egg
- 1/2 cup minced onion
- 1/2 cup flour
- 1 tablespoon Old Bay Spice
- 1 cup saltine crackers
View Full Recipe at My Catholic Kitchen
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 681g | |
Calories 1129 | |
Calories from Fat 294 | 26% |
Total Fat 32.68g | 41% |
Saturated Fat 6.8g | 27% |
Trans Fat 0.0g | |
Cholesterol 551mg | 184% |
Sodium 2388mg | 100% |
Potassium 1705mg | 49% |
Total Carbs 88.3g | 24% |
Dietary Fiber 5.7g | 19% |
Sugars 5.05g | 3% |
Protein 120.08g | 192% |