| 6 ounce. liquid removed, canned water chestnuts, diced |
3 oz |
$1.49 per 8 ounces
|
$0.56 |
| 1 egg, beaten |
1/2 egg |
$2.53 per 12 items
|
$0.11 |
| 1/2 c. each diced celery & onion or possibly scallions (green onions) |
1/4 cup |
$1.99 per pound
|
$0.11 |
| 1/3 c. plus 2 teaspoon ketchup |
3 tablespoons |
$4.39 per 32 ounces
|
$0.27 |
| 1 teaspoon minced fresh dill or possibly 1/4 teaspoon dry |
1/2 teaspoon |
$2.59 per 2/3 ounces
|
$0.01 |
| 1/4 teaspoon each pepper & Worcestershire sauce |
1/8 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| Dash of warm sauce (opt.) |
1/2 pinch |
n/a
|
|
| 4 lemon or possibly lime wedges |
2 lemon |
$0.80 per item
|
$1.60 |
| Total per Serving |
$2.66 |
| Total Recipe |
$5.32 |
Suggestions?