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Salsa Di Olio Di Olive - Recipe Cost

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Healthy pinch of crushed red pepper
8 anchovy fillets, mashed with a fork
Ingredients Per Serving Qty Common Price Price per Serving
1/2 ounce. dry Italian mushrooms 0.05 oz
$3.99 per pound
$0.01
1/4 c. lukewarm water 1.2 teaspoons
n/a
 
1 pound spaghettini 1 5/8 oz
$1.25 per pound
$0.12
1/4 c. virgin extra virgin olive oil 1.2 teaspoons
$5.99 per 16 fluid ounces
$0.07
2 tbsp. butter 5/8 teaspoon
$3.99 per 16 ounces
$0.03
3 lg. garlic cloves, mashed 1/3 garlic cloves
$4.00 per pound
$0.01
1/2 teaspoon freshly grnd black pepper 0.05 teaspoon
$7.99 per 16 ounces
$0.00
1/4 c. freshly grnd Parmesan cheese 1.2 teaspoons
$5.49 per 6 ounces
$0.08
1 loaf Italian bread 0.1 loaf
$0.19 per ounce
$0.04
8 thin slices Mortadella or possibly Italian salami 5/6 slices
$4.99 per 6 ounces
$0.35
Total per Serving $0.72
Total Recipe $7.23
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