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Correo Electrónico
Receta Salted chocolate pots with caramel sauce
de
Becca @ Amuse Your Bouche
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Ingredientes
50g
butter
250g
milk chocolate
(I used cheap stuff and it worked fine!)
300ml double
cream
6tbsp caramel sauce / fudge sauce
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Recetas de este chef
Becca @ Amuse Your Bouche
Liverpool, UK, Estados Unidos
Inscribió Miércoles, 10 de Abril de 2013
Cocinero Intermedio
648 recetas
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