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Saucy Chicken Livers - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 T dry white or possibly red wine
Ingredients Per Serving Qty Common Price Price per Serving
1 pound chicken livers, quartered 1 5/8 oz
$7.98 per pound
$0.80
1/2 c. onion, minced 2 3/8 teaspoons
$0.79 per pound
$0.01
2 T veg. oil 0.2 teaspoon
$3.00 per 48 fluid ounces
$0.00
1 (15 1/2 ounce) jar spaghetti sauce with green peppers & mushrooms 1 1/2 oz
$3.00 per 24 ounces
$0.19
2 c. warm cooked spaghetti 3 tablespoons
$1.25 per pound
$0.13
Total per Serving $1.14
Total Recipe $11.38
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