Receta Sauerbraten Abkürzung
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Foto actual de la receta |
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After browning the roast, add cooking liquids, vegetables and spices to Dutch oven.
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After its 3 hours simmer, I transferred to a large crock which makes it look like it shrunk a lot (though it didn't.) Now it marinates covered overnight in the fridge.
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Make the gracy, slice the roast and you're ready for dinner.
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