| 2/3 c. butter |
2 2/3 teaspoons |
$3.99 per 16 ounces
|
$0.11 |
| 1 1/2 c. granulated sugar |
2 tablespoons |
$1.44 per pound
|
$0.08 |
| 3 Large eggs |
1/4 eggs |
$2.53 per 12 items
|
$0.05 |
| 1 teaspoon vanilla extract |
0.08 teaspoon |
$8.00 per 8 fluid ounces
|
$0.01 |
| 1/2 c. Hershey's cocoa |
2 teaspoons |
$7.29 per 10 ounces
|
$0.09 |
| 2 1/4 c. sifted cake flour |
3 tablespoons |
$4.65 per 2 pounds
|
$0.13 |
| 1 teaspoon baking pwdr |
0.08 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
| 1 teaspoon baking soda |
0.08 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
| 1/4 teaspoon salt |
0.02 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1 c. water |
1 tablespoon |
n/a
|
|
| 2/3 c. sauerkraut, rinsed, liquid removed & minced |
2 2/3 teaspoons |
$2.39 per 32 ounces
|
$0.02 |
| Total per Serving |
$0.50 |
| Total Recipe |
$6.03 |
Suggestions?