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Ingredientes
- Recipe by Christine Lamb - 2016
- Ingredients:
- 2 large potatoes, peeled and cubed
- 1/2 pound bulk sausage
- 1 green bell pepper, seeded and chopped
- 1 red bell pepper, seeded and chopped
- 1 onion, chopped
- salt and pepper
- 1 tablespoon cumin
- 1 teaspoon garlic powder
- 1 tablespoon vegetable oil
- 1 tablespoon butter
View Full Recipe at Christine's Pantry
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1111g | |
| Calories 1459 | |
| Calories from Fat 785 | 54% |
| Total Fat 87.7g | 110% |
| Saturated Fat 28.65g | 115% |
| Trans Fat 0.83g | |
| Cholesterol 194mg | 65% |
| Sodium 1579mg | 66% |
| Potassium 3555mg | 102% |
| Total Carbs 121.05g | 32% |
| Dietary Fiber 18.5g | 62% |
| Sugars 15.78g | 11% |
| Protein 49.96g | 80% |
