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Add a photoRaciónes: 6
Ingredientes
- 1 lg. minced onion
- 1 (8 ounce.) pkg. fresh mushrooms
- Butter
- 1 lg. loaf bread
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1 teaspoon sage
- 1 teaspoon poultry season
- 1 can chicken broth
- 1 pkg. sage sausage
- 1 can water chestnuts (opt.)
- Minced celery (opt.)
- 1/2 - 1 teaspoon garlic
Direcciones
- Saute/fry minced onion, mushrooms in 1 stick butter with garlic. Oven dry bread, then cut into cubes. Brown sausage in pan and drain fat. IN large bowl place bread cubes and sausage, pour over butter with onions, etc. Sprinkle over rest of spices. Pour on chicken broth and mix well. If too dry add in more melted butter. Stuffs 12 lb. bird.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 225g | |
| Recipe makes 6 servings | |
| Calories 312 | |
| Calories from Fat 146 | 47% |
| Total Fat 16.61g | 21% |
| Saturated Fat 9.94g | 40% |
| Trans Fat 0.0g | |
| Cholesterol 44mg | 15% |
| Sodium 461mg | 19% |
| Potassium 509mg | 15% |
| Total Carbs 36.64g | 10% |
| Dietary Fiber 1.4g | 5% |
| Sugars 1.81g | 1% |
| Protein 5.53g | 9% |
