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Food of Umbria Hablar

Todavía no hay temas, siempre puedes empezar una.

Recetas de Food of Umbria (5 of 105) Ver todo

A Fruit That Descended from Paradise – Figs Poached in Red Wine

A Fruit That Descended from Paradise – Figs Poached in Red Wine

Artists have painted the fig leaf to depicted modesty. But the fruit is sweet and alluring. This recipe is…

Patricia Turo
Septiembre de 2010
Intermedio
3 votos
2376 views
Cranberry Orange Biscotti for Thanksgiving

Cranberry Orange Biscotti for Thanksgiving

Add little Italian twist to a biscotti recipe by adding chopped cranberries. Great for a Thanksgiving dessert…

Patricia Turo
Noviembre de 2010
Intermedio
2 votos
5637 views
Spicy Stuffed Artichokes

Spicy Stuffed Artichokes

This is a vegetable that many people don’t know how to prepare and find a little daunting

Patricia Turo
Abril de 2011
Intermedio
1 voto
2180 views
Tortelloni Montegrappa, My Version

Tortelloni Montegrappa, My Version

A filled pasta originally made in the area of Bologna, Italy. My version is filled with Ricotta and walnuts and…

Patricia Turo
Enero de 2011
Intermedio
1 voto
1955 views
Roasted Tomato Sauce

Roasted Tomato Sauce

A woodsy aroma, this is an easy sauce to make.

Patricia Turo
Marzo de 2011
Intermedio
2 votos
3027 views