Receta Savory Pies- Alsatian Potato Pie
Ingredientes
- Alsatian Potato Pie serves 6 CLICK here for a printable recipe
- 1 1/2 lb yukon gold potatoes, peeled and cut into 1/4-inch-thick rounds
- 1 pn coarse salt, plus more as needed
- 5 clv garlic, crushed with the flat side of a large knife
- 1/2 t freshly grated nutmeg
- 1 pn freshly ground black pepper
- 2 T unsalted butter
- 1 medium leek, white and light-green parts only, halved lengthwise, thinly sliced crosswise, and washed well
- 1/4 c chopped fresh flat-leaf parsley
- 1 large egg yolk
- 1 (14 ounces) frozen puff pastry, thawed
- all purpose flour, for dusting work surface
- 1 1/2 c grated comte or gruyere cheese
View Full Recipe at Sippity Sup-Serious Fun Food
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 111g | |
Recipe makes 12 servings | |
Calories 309 | |
Calories from Fat 171 | 55% |
Total Fat 19.2g | 24% |
Saturated Fat 7.03g | 28% |
Trans Fat 0.0g | |
Cholesterol 37mg | 12% |
Sodium 155mg | 6% |
Potassium 283mg | 8% |
Total Carbs 25.74g | 7% |
Dietary Fiber 1.3g | 4% |
Sugars 0.69g | 0% |
Protein 8.89g | 14% |