Receta Savory Pies- Rapini Galette with Goat Cheese & Red Pepper
Ingredientes
- 2 c all-purpose flour, (spooned and leveled)
- 1/4 c extra-virgin olive oil
- 1 t salt, plus more to taste and for boiling water
- 2 bn rapini (1 pound total)
- 1/4 c parmesan cheese, grated
- 3 oz soft young goat cheese, sliced
- 1/2 t red-pepper flakes, or to taste
- 1 T large egg, lightly beaten
View Full Recipe at Sippity Sup-Serious Fun Food
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 77g | |
Recipe makes 6 servings | |
Calories 290 | |
Calories from Fat 121 | 42% |
Total Fat 13.69g | 17% |
Saturated Fat 4.12g | 16% |
Trans Fat 0.0g | |
Cholesterol 13mg | 4% |
Sodium 508mg | 21% |
Potassium 67mg | 2% |
Total Carbs 32.28g | 9% |
Dietary Fiber 1.3g | 4% |
Sugars 0.31g | 0% |
Protein 8.83g | 14% |