Receta Scalloped Potatoes And Sour Cream With Cheese

click to rate
0 votos | 1000 views
Raciónes: 2

Ingredientes

Cost per serving $1.10 view details

Direcciones

  1. Slice potatoes. Then boil, half done, then pour half in pan. Sprinkle cheese and add in more potatoes after covering the cheese with the potatoes. Add in more cheese and pour on the lowfat sour cream and onion. The preheat for 15 min at 350 degrees. 6 servings.

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 596g
Recipe makes 2 servings
Calories 444  
Calories from Fat 46 10%
Total Fat 5.22g 7%
Saturated Fat 3.13g 13%
Trans Fat 0.0g  
Cholesterol 15mg 5%
Sodium 121mg 5%
Potassium 2253mg 64%
Total Carbs 88.46g 24%
Dietary Fiber 13.6g 45%
Sugars 8.3g 6%
Protein 12.98g 21%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment