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Recipe for 36 lg. biscuits:
Recipe for 24 lg. biscuits:
Ingredients Per Serving Qty Common Price Price per Serving
5 c. flour 1/3 cup
$2.99 per 5 pounds
$0.07
4 Large eggs, beaten 1/3 eggs
$2.53 per 12 items
$0.07
1 stick butter 0.08 stick
$3.99 per 16 ounces
$0.08
3/4 c. sugar 1 tablespoon
$1.44 per pound
$0.04
1 c. lowfat milk 1 tablespoon
$3.99 per gallon
$0.02
3 pkg. yeast 1/4 pkg
$8.79 per 4 ounces
$0.14
3 1/2 c. flour 1/4 cup
$2.99 per 5 pounds
$0.05
3 Large eggs, beaten 1/4 eggs
$2.53 per 12 items
$0.05
1 stick butter 0.08 stick
$3.99 per 16 ounces
$0.08
1/2 c. sugar 2 teaspoons
$1.44 per pound
$0.03
3/4 c. lowfat milk 1 tablespoon
$3.99 per gallon
$0.02
2 pkg. yeast 1/6 pkg
$8.79 per 4 ounces
$0.09
Total per Serving $0.73
Total Recipe $8.81
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