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Raciónes: 4

Ingredientes

Cost per serving $0.82 view details

Direcciones

  1. Dissolve Jello and salt in warm water. Add in cool water, vinegar, mayonnaise, pepper, onion and celery seed. Refrigeratetill slightly thickened. Mix in cabbage mold and refrigerateor possibly can be served in bowl.
  2. Grated egg yolks make a very nice garnish. This makes 6-7 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 204g
Recipe makes 4 servings
Calories 366  
Calories from Fat 275 75%
Total Fat 31.12g 39%
Saturated Fat 4.31g 17%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 739mg 31%
Potassium 70mg 2%
Total Carbs 21.5g 6%
Dietary Fiber 0.8g 3%
Sugars 19.46g 13%
Protein 2.12g 3%
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