Receta Seafood Cocktail Sauce
Ingredientes
- 3/4 c. ketchup
- 1/2 teaspoon spiced salt
- 2 tbsp. liquid removed prepared horseradish
- Dash of red pepper
- Juice of 1 lemon (about 3 tsp.)
Direcciones
- Combine ingredients and refrigerateto blend flavors till ready to serve.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 219g | |
Calories 191 | |
Calories from Fat 6 | 3% |
Total Fat 0.77g | 1% |
Saturated Fat 0.1g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 3262mg | 136% |
Potassium 770mg | 22% |
Total Carbs 49.2g | 13% |
Dietary Fiber 1.6g | 5% |
Sugars 43.55g | 29% |
Protein 3.51g | 6% |