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Ingredientes
- 1/3 c. rice vinegar
- 1/4 c. vegetable oil
- 2 tbsp. sugar
- 1 garlic clove, chopped
- 1/2 teaspoon salt
- 2 teaspoon soy sauce
- 1 teaspoon sesame seed oil
- 1 teaspoon warm chili paste (if you like)
- 1 teaspoon powdered Ramen soup seasoning
- 1 tbsp. sesame seeds, toasted
Direcciones
- Prepare dressing by mixing together all ingredients - then set aside.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 96g | |
| Recipe makes 2 servings | |
| Calories 336 | |
| Calories from Fat 264 | 79% |
| Total Fat 30.02g | 38% |
| Saturated Fat 2.42g | 10% |
| Trans Fat 0.7g | |
| Cholesterol 0mg | 0% |
| Sodium 906mg | 38% |
| Potassium 95mg | 3% |
| Total Carbs 15.52g | 4% |
| Dietary Fiber 1.0g | 3% |
| Sugars 13.21g | 9% |
| Protein 1.49g | 2% |
