| 5 1/2 to 6 c. flour, divided |
1/3 cup |
$2.99 per 5 pounds
|
$0.08 |
| 1 pkg. dry yeast |
0.08 pkg |
$8.79 per 4 ounces
|
$0.05 |
| 1 teaspoon salt |
0.08 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 2 c. water (105 to 115 degrees) |
2 tablespoons |
n/a
|
|
| 1/3 c. butter, melted |
1 1/3 teaspoons |
$3.99 per 16 ounces
|
$0.06 |
| 2 tbsp. sesame seeds, toasted (optional) |
1/2 teaspoon |
n/a
|
|
| Total per Serving |
$0.18 |
| Total Recipe |
$2.19 |
Suggestions?