Receta Sesame seed & honey macarons

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Ingredientes

  • 140g sesame seeds
  • 140g powdered (confectioner’s) sugar
  • 100g egg white (from approx. 3 eggs), room temperature, divided 50/50
  • 100g granulated (white) sugar
  • 40g water
  • The filling
  • 115g (1 stick or 1/2 cup) unsalted butter, room temperature
  • 80g dark liquid honey
  • 100g (3/4 cup unsifted) powdered (confectioners) sugar

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 452g
Calories 1645  
Calories from Fat 796 48%
Total Fat 94.44g 118%
Saturated Fat 15.41g 62%
Trans Fat 0.0g  
Cholesterol 372mg 124%
Sodium 194mg 8%
Potassium 680mg 19%
Total Carbs 184.37g 49%
Dietary Fiber 16.4g 55%
Sugars 168.32g 112%
Protein 39.94g 64%
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