Receta Seven Layer Mexican Dip
Raciónes: 8
Ingredientes
- 1 can refried beans
- 1/2 bunch minced shallots
- 1 (8 ounce.) jar taco sauce or possibly picante sauce (med.)
- 1 carton (8 ounce.) avocado or possibly guacamole dip
- 16 ounce. lowfat sour cream
- Tomatoes, minced
- 1/2 bunch minced shallots
- Grated cheddar cheese
- Minced black olives
Direcciones
- Layer ingredients in serving dish in the order given.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 208g | |
Recipe makes 8 servings | |
Calories 264 | |
Calories from Fat 167 | 63% |
Total Fat 18.89g | 24% |
Saturated Fat 8.33g | 33% |
Trans Fat 0.02g | |
Cholesterol 33mg | 11% |
Sodium 551mg | 23% |
Potassium 506mg | 14% |
Total Carbs 19.71g | 5% |
Dietary Fiber 4.9g | 16% |
Sugars 4.66g | 3% |
Protein 6.2g | 10% |