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Shell Pasta Salad - Recipe Cost

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1/4 lb Pepperoni Sausage, diced
Ingredients Per Serving Qty Common Price Price per Serving
1 lb Small Pasta Shells, cooked and liquid removed 2 2/3 oz
$1.25 per pound
$0.21
1/4 lb Provolone Cheese, cubed 2/3 oz
$2.59 per 8 ounces
$0.22
1/4 lb Hard Salami, diced 2/3 oz
$8.99 per pound
$0.37
3 x Green Pepper, diced 1/2 pepper
$2.19 per pound
$0.29
3 x Ribs Celery, diced 1/2 celery
$1.99 per pound
$0.09
2 sm Onions, diced 1/3 onions
$0.79 per pound
$0.04
1 can Black Olives, sliced 1/6 can
$2.89 per 6 ounces
$0.71
7 ounce Green Olives, sliced 1 1/6 oz
n/a
 
3 x Tomatoes, minced 1/2 tomatoes
$1.99 per pound
$0.32
1 Tbsp. Oregano 1/2 teaspoon
$3.89 per 3/4 ounces
$0.09
1 tsp Salt 1/6 teaspoon
$2.91 per 16 ounces
$0.01
1/2 tsp Pepper 0.08 teaspoon
$7.99 per 16 ounces
$0.00
3 Tbsp. Sugar 1 1/2 teaspoons
$1.44 per pound
$0.02
3/4 c. Vegetable Oil 2 tablespoons
$3.00 per 48 fluid ounces
$0.06
1/2 c. White Vinegar 1 tablespoon
n/a
 
Total per Serving $2.44
Total Recipe $14.62
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