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Ingredientes

Cost per recipe $3.28 view details
  • 1 pt Lime sherbet
  • 1 pt Pineapple sherbet
  • 1 pt Raspberry sherbet
  • 1/4 c. Semisweet chocolate chips

Direcciones

  1. Line a 1 1/2 qt metal mixing bowl with plastic wrap. Press slightly softened lime sherbet against the bottom and sides of the bowl. Freeze uncovered till hard. Spread pineapple sherbet proportionately over the lime sherbet layer. Freeze uncovered till hard. Keep the lime and pineapple layers thin. Pack raspberry sherbet in the center of layers. Cover and freeze for about 8 hrs. Just before serving, place bowl upside down on plate. Remove bowl, then slice and place chocolate chips in the raspberry sherbet to resemble seeds.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 930g
Calories 1503  
Calories from Fat 272 18%
Total Fat 30.22g 38%
Saturated Fat 18.08g 72%
Trans Fat 0.0g  
Cholesterol 19mg 6%
Sodium 442mg 18%
Potassium 1009mg 29%
Total Carbs 294.9g 79%
Dietary Fiber 13.0g 43%
Sugars 237.59g 158%
Protein 12.98g 21%
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