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Ingredientes
- 1 package refrigerator biscuit (10 in pkg.)
Direcciones
- Preheat oil in deep fryer. Cut centers out of biscuits with a 1 inch cutter. Fry 3 donuts at a time for 1 1/2 min; turn and fry 1 1/2 min more. Fry donut holes for about 2 min, turning once. Drain on absorbent paper. Makes 10 donuts and holes.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 64g | |
| Calories 150 | |
| Calories from Fat 18 | 12% |
| Total Fat 2.0g | 3% |
| Saturated Fat 0.3g | 1% |
| Trans Fat 0.35g | |
| Cholesterol 0mg | 0% |
| Sodium 570mg | 24% |
| Potassium 0mg | 0% |
| Total Carbs 29.0g | 8% |
| Dietary Fiber 1.0g | 3% |
| Sugars 4.0g | 3% |
| Protein 4.0g | 6% |
