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Shredded Pork Gyros
by
Alyssa Short
Calificación: 4.0
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%20In%20fact,%20if%20I%20handed%20expended%20all%20that%20energy%20with%20my%205%20minutes%20of%20prep%20work%20in%20the%20morning,%20I'd%20have%20toasted%20up%20some%20homemade%20pita%20chips%20and%20served%20these%20up%20nacho%20style.%3C/p%3E%3Cp%3EShredded%20Pork%20Gyros%3C/p%3E%3Cp%3EServes%208-10%3C/p%3E%3Cp%3E1.%20Place%20pork%20shoulder%20in%20slow%20cooker%20and%20top%20with%20lemon%20juice,%20Greek%20seasoning,%20garlic,%20and%20crushed%20red%20pepper%20flakes.%3C/p%3E%3Cp%3E2.%20Cover%20and%20cook%20on%20low%208-10%20hours,%20or%20until%20pork%20is%20tender.%3C/p%3E%3Cp%3E3.%20Remove%20pork%20from%20slow%20cooker%20and%20shred%20with%20two%20forks.%20Return%20meat%20to%20slow%20cooker%20and%20combine%20with%20juices.%3C/p%3E%3Cp%3E4.%20Toast%20pita%20breads%20in%20a%20hot%20pan%20quickly%20on%20both%20sides.%20Add%20a%20layer%20of%20hummus,%20and%20top%20with%20pork,%20cucumber,%20tomato,%20and%20yogurt.%3C/p%3E){kind=link}