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Light Meal, Easy Snack.

Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 6-8
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Ingredientes

Cost per serving $2.15 view details
  • 1 bunch chopped cilantro
  • 5 medium tomatoes
  • 5 sticks of chopped green onions
  • 1 small onion finely chopped
  • 2 lemons or limes (your choice of flavor )
  • 1 bag of frozen clean/devained uncooked shrimp.
  • 2 table spoons pepper paste
  • 2 table spoons tomatoe paste
  • 5 table spoons ketchup
  • 1 can tomatoe puree
  • salt and pepper to taste
  • and water for desired thickness.
  • want kick?
  • (Jalapeno peppers a great diced very small in this recepie.)

Direcciones

  1. Boil shrimp until light pink usually 4-6 minutes do not over cook or will become rubbery. I like to slice my shrimp in three but you can leave whole as well. Let chill in refigerator. serve with crackers or tortilla chips. Garnish with cilantro.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 281g
Recipe makes 6 servings
Calories 97  
Calories from Fat 5 5%
Total Fat 0.6g 1%
Saturated Fat 0.09g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 699mg 29%
Potassium 990mg 28%
Total Carbs 22.96g 6%
Dietary Fiber 4.8g 16%
Sugars 13.57g 9%
Protein 3.99g 6%
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