Receta Shrimp Rice/Chemmeen Chooru....with Kerala matta brown rice.

Shrimp rice or chemmeen choru with Kerala matta (brown) rice, is a traditional quick meal, popular in the Syrian Christian community of Kerala.

Back in my childhood, my maternal grandmother (ammachi) used to make this instant shrimp flavored rice for us kids....when we are back from our outdoor games. She puts cooked rice into slow fried shrimp masala fry otherwise known as "chemmeen ularthiyathu". The trick is to put in the rice into the pan; which was used to make the curry and mix.....resulting in the most delicious one pot meal....have you ever tried it with chicken....after you make a chicken curry or slow roast and once you transfer them to another dish....the pan will have some crumbs of the curry....just put in some cooked…