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Ingredientes
- 1 MAGGI shrimp Broth Cube dissolved in
- 2 cups water
- 1/2 kilogram shrimps, peeled and vein removed
- 1 small cucumber seeded then cut into strips
- 1 stalk celery, blanched and chopped
- 1/2 kilogram tomatoes, cut into wedges
- 1 whole sweet Davao pomelo, segmented
- Assorted salad greens
- Fried wanton wrapper strips or croutons
- 2 pieces hard boiled egg, cut into wedges
- Dressing (Just combine the following)
- 1 cup corn oil
- 1/4 cup vinegar
- 1 tablespoon garlic, minced
- 1 tablespoon mustard
- 2 tablespoons lemon juice
- 2 tablespoons MAGGI Chili sauce
- 1 tablespoon MAGGI Savor
- 1/4 cup honey
- 4 grams MAGGI Magic Sarap
- How to make the shrimp salad with pomelo:
View Full Recipe at Panlasang Pinoy
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