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Cerrar

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Ingredients Per Serving Qty Common Price Price per Serving
2 tsp Cornstarch 1/2 teaspoon
$2.89 per 16 ounces
$0.01
8 ounce Clam juice, divided 2 oz
$6.09 per 1/2 gallons
$0.18
2 tsp Extra virgin olive oil 1/2 teaspoon
$5.99 per 16 fluid ounces
$0.03
1 lb Shrimp, peeled and deveined 1/4 lb
$6.99 per pound
$1.75
1 Tbsp. Chopped garlic 3/4 teaspoon
$4.00 per pound
$0.02
1/4 tsp Crushed red pepper, (up to 1/2) 0.06 teaspoon
$3.29 per pound
$0.00
1/4 tsp Salt 0.06 teaspoon
$2.91 per 16 ounces
$0.00
1/4 c. White wine 1 tablespoon
$0.35 per fluid ounce
$0.17
1 pch Thyme 1/4 pinch
$1.97 per 2 ounces
$0.00
1 lb Linguine, cooked according to package directions 1/4 lb
$1.25 per pound
$0.31
1/4 c. Minced fresh flat-leaf parsley 1 tablespoon
$1.09 per cup
$0.07
1/4 tsp Grated lemon peel 0.06 teaspoon
n/a
 
1 c. Seeded, sliced plum tomatoes 1/4 cup
$1.99 per pound
$0.16
Total per Serving $2.71
Total Recipe $10.84
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