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Simple Lemon Bundt Cake with Lemon Syrup - Recipe Cost

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Powdered sugar for dusting

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 ½ cups flour - sifted	1/4 cup	$2.99 per 5 pounds	$0.05
½ tsp. baking powder	0.06 teaspoon	$2.59 per 10 ounces	$0.00
½ tsp. baking soda	0.06 teaspoon	$2.59 per 10 ounces	$0.00
1 tbs. lemon zest	3/8 teaspoon	n/a
3 tbs. fresh lemon juice	1 1/8 teaspoons	$2.19 per 15 fluid ounces	$0.03
1 tbs. vanilla extract	3/8 teaspoon	$8.00 per 8 fluid ounces	$0.06
¼ cup vegetable oil	1 1/2 teaspoons	$3.00 per 48 fluid ounces	$0.02
1 cup sugar	2 tablespoons	$1.44 per pound	$0.08
2 eggs	1/4 eggs	$2.53 per 12 items	$0.05
1 cup sour milk – milk plus 1 tbs. white vinegar	2 tablespoons	$3.49 per gallon	$0.03
¼ cup water	1 1/2 teaspoons	n/a
¼ cup lemon juice	1 1/2 teaspoons	$2.19 per 15 fluid ounces	$0.04
½ cup sugar	1 tablespoon	$1.44 per pound	$0.04
Total per Serving			$0.40
Total Recipe			$3.18