Emprimir
Correo Electrónico
 |
Ingredientes
- 1 spaghetti squash
- 1 tbs butter
- 1 tbs olive oil
- 1 tsp chives
- celery salt
- pepper
View Full Recipe at Thyme for Cooking, the Blog
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 29g | |
| Calories 222 | |
| Calories from Fat 221 | 100% |
| Total Fat 25.02g | 31% |
| Saturated Fat 9.16g | 37% |
| Trans Fat 0.0g | |
| Cholesterol 31mg | 10% |
| Sodium 82mg | 3% |
| Potassium 9mg | 0% |
| Total Carbs 0.12g | 0% |
| Dietary Fiber 0.1g | 0% |
| Sugars 0.05g | 0% |
| Protein 0.16g | 0% |
