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Ingredientes

  • 1 ½ cups half n’ half
  • 4 eggs, beaten
  • 1/8 tsp salt (can be adjusted up or down dependent on ingredients added in)
  • 1/8 tsp ground black pepper
  • 1 – 9” unbaked deep dish pastry shell

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 177g
Calories 252  
Calories from Fat 158 63%
Total Fat 17.5g 22%
Saturated Fat 5.46g 22%
Trans Fat 0.0g  
Cholesterol 744mg 248%
Sodium 537mg 22%
Potassium 239mg 7%
Total Carbs 1.52g 0%
Dietary Fiber 0.1g 0%
Sugars 1.36g 1%
Protein 22.17g 35%
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